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Juice of Sicilian lemons "AP"
Lemon is a natural source of vitamins such as C, E, B1, B2 and large amounts of minerals (potassium, calcium, magnesium, etc.) Lemon is an antioxidant of natural origin, excellent remedy for colds, has anti-bacterial features.
Juice of Sicilian lemons – is natural lemon juice. It is pasteurized to preserve freshness and useful properties.
The product has no added water, sugar, dyes, essential oils of lemon peel! Non-GMO.
Due to the absence of essential oils the product:
has more natural gentle smell;
has no bitterness;
less sensitive to oxidation process (thus longer shelf life).
Lemon juice is indispensable in cooking, but fresh lemons are not easy to use. Lemon juice from the bottle is easier for dosing because of "Squeeze" technology of the cap (the juice flows only when you click on the bottle).
Volume: 100 ml, 500ml
Packing: 12 pcs.
Shelf life: 12 months.
Options how to use lemon juice:
Prevention of colds: a great way to get the vitamins and strengthen the immune system. Tea: some people use a few drops of lemon juice to add some citrus notes and aroma for the drink.
For lemonades: add lemon juice to clean drinking water, mint leaves and ice cubes – natural and healthy refreshing drink is ready!
As a seasoning for fish and seafood, salads, meat dishes, BBQ.
For homemade sauces, mayonnaise.